Pork With Caramelised Onions 🧅

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Pork with Caramelised Onions 🧅. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pork with Caramelised Onions 🧅 is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Pork with Caramelised Onions 🧅 is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pork with Caramelised Onions 🧅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork with Caramelised Onions 🧅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork with Caramelised Onions 🧅 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pork with Caramelised Onions 🧅 using 8 ingredients and 6 steps. Here is how you cook it.

I had a lot of onions to use up! Tasty and simple dinner, we really enjoyed it

Ingredients and spices that need to be Make ready to make Pork with Caramelised Onions 🧅:

1. 2 large white onions, sliced
2. Pinch salt and pepper
3. 1 tbsp balsamic vinegar
4. 4 pork loin steaks
5. Salt and pepper
6. Garlic granules
7. Dried tarragon
8. Olive oil

Steps to make to make Pork with Caramelised Onions 🧅

1. Add the onions to a pan with a tablespoon or so of olive oil. Cook over a medium high heat for 20 minutes, using tongs to turn the onions over every few minutes.
2. You want the onions to brown and become sweet and sticky, if they start to catch add a splash of water.
3. Once the onions are done lay them out in the bottom of an ovenproof dish.
4. Using the same pan, add a splash more olive oil. Season the pork steaks with a sprinkle of salt and pepper, and garlic granules.
5. Turn the heat of the pan up and flash fry the steaks for a few minutes each side to brown them. Take the steaks out and lay them on top of the onions and sprinkle the steaks with a pinch of tarragon to taste.
6. Bake in the oven for ten minutes at 190 C. When the steaks are cooked through serve with rice or a pack of microwave rice and quinoa as we did.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Pork with Caramelised Onions 🧅. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!