Apple-N-Pecan Pie
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Apple-n-Pecan Pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple-n-Pecan Pie is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Apple-n-Pecan Pie is something that I have loved my whole life.
Many things affect the quality of taste from Apple-n-Pecan Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-n-Pecan Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple-n-Pecan Pie is 12-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple-n-Pecan Pie estimated approx 70 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Apple-n-Pecan Pie using 15 ingredients and 6 steps. Here is how you cook that.
This recipe is adapted from The Pioneer Woman's scrumptious apple pie recipe with just a few minor tweaks. It combines the comforting apple pie filling with a crunchy crumb topping; kinda like a cross between a pie and a crumble! The pie crust i have used is the exact same one i used in my pecan pie recipe which makes two 9" inch crusts. this recipe needs just one crust, so halve all measurements if you don't want an extra crust. Also, make sure you use Granny Smith apples (or any other firm, crisp apples) otherwise the filling will end up a runny mess!
Ingredients and spices that need to be Prepare to make Apple-n-Pecan Pie:
- 9 " 1 pie crust , already prepared
- 6 Cups apples , peeled , sliced
- 1/2 lemon juice of a
- 1/2 Cup sugar granulated
- 4 Tablespoons all purpose flour
- 1/4 Teaspoon salt
- 1/2 Teaspoon cinnamon , ground
- 1/4 Teaspoon allspice , ground
- 1/2 Cup flour
- 3/4 Cup butter , unsalted
- 1 Cup dark brown sugar
- 1/2 Cup oats quick cooking white
- 1/4 Teaspoon salt
- 1/2 Cup pecans , finely chopped
- caramel sauce
Steps to make to make Apple-n-Pecan Pie
- Preheat the oven to 190 degrees C. in a bowl mix apples, lemon juice, sugar, flour, cinnamon, allspice and salt. set aside.
- For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside.
- Add apples to prepared crust and top with the crumb topping. cover the edges of the crust with aluminum foil and bake for 25 minutes.
- Remove the foil from the crust and place the pie back into the oven for another 30 minutes.
- Before the final 5 minutes of the cooking time, sprinkle the chopped pecans on top of the pie and allow to finish baking.
- Remove the pie from the oven and pour the caramel sauce all over the pie. allow to cool slightly before serving.
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So that is going to wrap it up with this special food How to Make Any-night-of-the-week Apple-n-Pecan Pie. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!