Apple Butter Pumpkin Pie

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Apple Butter Pumpkin Pie. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Apple Butter Pumpkin Pie is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Apple Butter Pumpkin Pie is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Apple Butter Pumpkin Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Butter Pumpkin Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Apple Butter Pumpkin Pie estimated approx 45 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Apple Butter Pumpkin Pie using 18 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Apple Butter Pumpkin Pie:

1. Pie Filling
2. 1 9" pie crust
3. 3 eggs
4. 1 cup canned pumpkin (not pumpkin pie filling)
5. 1 cup Apple Butter
6. 1/2 cup extra fine granulated sugar
7. 1 tsp salt
8. 2 tsp cinnamon
9. 1/2 tsp ginger
10. 1 pinch nutmeg
11. 3/4 cup half-half
12. Streusel/Crumble Topping
13. 3/4 cup unbleached all-purpose flour
14. 1/4 cup + 1 tablespoon light brown sugar, well packed
15. 1 tsp cinnamon
16. 1/4 tsp salt
17. 1/2 stick cold unsalted butter
18. 1/2 cup pecan pieces (optional)

Instructions to make to make Apple Butter Pumpkin Pie

1. Preheat oven to 400°F.
2. Prepare or thaw 9" pie crust and set aside.
3. In large bowl whisk eggs until yolks and whites are combined and no strings remain. Add pumpkin, apple butter, sugar, salt, cinnamon, ginger, and nutmeg and combine well. Stir in half and half.
4. Pour into pie crust and place in oven. After 10 minutes reduce temperature to 350°F.
5. Bake until center of pie no longer trembles and has set, about 35-40 minutes. Remove from oven. Allow to sit for 30 minutes at Rom temperature then transfer to the refrigerator.
6. Prepare streusel/crumble by combining flour, light brown sugar, cinnamon, and salt in a bowl. Using a cheese grater, grate very cold butter into small pieces directly into flour mixture.
7. Rub between your hands to turn streusel into small lumps and consequently into crumbles. If using pecans stir in now.
8. s
9. Spread evenly onto parchment lined cookie seat and place in a 350°F oven until fragrant and golden brown, about 15 minutes. Stir mixture about half way through baking time for even results. When cooled store in a plastic bag.
10. Sprinkle topping generously over pie before serving.

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So that is going to wrap this up for this special food How to Make Super Quick Homemade Apple Butter Pumpkin Pie. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!