Apple Pie Muffins

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Apple pie muffins. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Apple pie muffins is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Apple pie muffins is something which I have loved my whole life.

Many things affect the quality of taste from Apple pie muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple pie muffins is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple pie muffins estimated approx 1 hr.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Apple pie muffins using 14 ingredients and 7 steps. Here is how you can achieve it.

Apple pie is a classic dessert with delicious apple filling.It is a perfect tea time treat. These muffins are adorable and so satisfying as everyone gets their own share .No slicing business.These are crusty and flaky with tender flavourful filling . A perfect combination and A must try dessert!! #boxweek14 #sangitakalra

Ingredients and spices that need to be Get to make Apple pie muffins:

1. For dough
2. 1 cup Refined flour
3. 90 gms Butter (frozen and cubed)
4. 2.5 tbsp Ice cold water
5. 1 TSP Castor Sugar
6. For Filling
7. 2 Firm apples
8. 1/2 tsp Lemon juice
9. 1/4 cup White Sugar
10. 1/4 cup Brown sugar
11. 1 tsp Cinnamon powder
12. 1/2 TSP Nutmeg powder
13. 1 tbsp Refined flour
14. 2 TSP Butter

Steps to make to make Apple pie muffins

1. Chill the bowl in which the pie crust dough is to be prepared. Use frozen and cubed butter, this is very important. Shift the flour, add sugar,add in the frozen butter cubes and with the help of your finger tips mix such that you get bread crumbs like dough. You can even pulse the mixture for few seconds in a mixer or food processor but just for say 10 to 15 sec that to with pulse button and you get bread crumbs like mixture.
2. Now add in ice cold water. First add one tbsp then try to combine it,then add the other tbsp.Mix to get a clumpy dough. If you think 1/2 tbsp more water is required to make a dough add it, else just rub the dough and shape and divide it in two parts -one big and one small (3/4 and 1/4),cling wrap them and keep the dough in the fridge for 30 minutes.
3. Now prepare the filling.Peel n chop the apples and sprinkle some lemon juice so that they remain white. Add in both the sugars, both the powders, flour and leave it covered for 10 to 15 min. All the sugar will release all water. Seive this and now in a pan, add butter, this seived Sugar water and cook till it thickens, add this to the apples and mix.
4. Now take out the dough mixture. It will be firm because of butter,sprinkle some flour on the platform and roll this tight dough thin,within few minutes it will become soft.Now cut them in a size little bigger than the size of the muffin tin. Grease your muffin tray, lay down these pie dough & fill them with apple mixture. Preaheat the oven at 180 degree Celsius for 10 mins.
5. Now take out the other 1/4 piece of dough, roll it as the first one was done.Cut them in long strips with the help of little water stick them on top of the muffin pie. Press them and seal the edges.
6. Now milk wash them with the help of brush and bake them at 180 degree Celsius for thirty to thirty five minutes. Or till they turn golden brown. Cool them and very carefully demould them. mine gave a rustic look as in some pies a little sugar oozed out and caramalzed. But that tasted superb
7. Notes
   
   Using chilled bowl, chilled water and frozen butter is very important step to keep in mind and making the dough with tips of finger and not with palms is very important it will not allow butter in the dough to melt and will make it very crusty as the pies are!!!

As your experience and confidence expands, you will find that you have extra all-natural control over your diet and also adapt your diet regimen to your personal preferences in time. Whether you want to offer a dish that uses fewer or even more active ingredients or is a bit essentially zesty, you can make basic adjustments to achieve this goal. Simply put, start making your dishes on time. As for standard cooking abilities for beginners you don't need to learn them yet only if you understand some easy food preparation methods.

This isn't a total guide to quick and also very easy lunch dishes yet its good food for thought. Hopefully this will get your creative juices flowing so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this special food How to Prepare Quick Apple pie muffins. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!