Recipe of Speedy Low Carb Microwave Chocolate Cake

Hello everyone again, I'm Daniel and welcome to my recipe page. Today we're featuring the easiest way to make low-carb chocolate cake any night of the week. One of my favorites. I make a little salt. It will be fragrant and sweet.

Of course, there is disagreement among the authorities on how to prepare healthy meals for our families. It's great to have healthy recipes, but the nutritional value of the recipes is somewhat hidden. Those who do not know about these issues should not harm their species (allergies that should not be taken into account).

This means that at any point in your learning to cook, there is likely to be someone who cooks or cooks better than you. Be happy that even the best chefs have bad days. There are many men and women who cook for various reasons. Some cook to eat and live, while others simply enjoy the process of eating. Some people cook when they are emotionally hurt, while others cook out of boredom. Regardless of your reason for cooking or how to cook, always start with the basics.

Another tip from cooking principles is to stick to simple recipes for a while and expand your audience to more sophisticated recipes. For many recipes, the level of difficulty is rarely considered. If you want to make it or are sure you can do it, you can read the recipe. Remember that Rome was not built in a certain time frame, and it will take a long time to develop a reliable "reference book" suitable for rotating your feed.

Many things affect the quality of the taste of low-carb microwave chocolate cake, from the type of ingredients, the choice of fresh vegetables, the ability to prepare and serve food. If you want to make a delicious low-carb cake in the microwave at home, do not worry, because if you know the method, this dish can be used as a wonderful special dish.

To start with this special recipe, we need to prepare some ingredients. With 8 ingredients and 9 steps, you can make a low-carb chocolate cake in the microwave. Here's how to get it.

This is a low carb cake that you can put in a cup or bowl and microwave. Note that this recipe works just as well when made with sugar instead of Swerve and will give you a richer cake in just a few minutes of work time.

Ingredients and spices for low carb microwave chocolate cake

1. 1/8 cup of coconut flour
2. 1/8 cup almond flour
3. 1/4 cup of cocoa powder
4. 1/4 cup melted butter (Kerry Gold is great if you can find it)
5. 1/4 cup cream cheese
6. 1/4 cup whipped cream
7. 1/4 cup Swerve (or mix it with 1/4 cup erythritol and 1/8 cup stevia or Splenda)
8. 1 egg

Low carb microwave chocolate cake levels

1. Combine the dry ingredients and mix until well combined.
2. Add liquid ingredients and mix well.
3. Place in a well greased microwave safe bowl.
4. Cover the bowl with plastic wrap. Pierce several small holes to release the steam.
5. Microwave on high for about four minutes. If your microwave is under 1200 watts, it may need a little more. Be careful not to overcook.
6. Cover and refrigerate and cook for about four minutes.
7. When the pan is inverted to the plate and the pan is evenly coated, the cake should be removed immediately. It will be hot and moist and ready to eat.
8. Garnish with homemade or store-bought whipped cream.

Small steps toward your goal of cooking balanced family meals are bigger than any giant leap. Before you know it, you'll find that you have more energy and a better understanding of your overall health than you ever thought before you changed your eating habits. But, if that's not enough to make you happy, you can always consider going down a size or two as an excuse to buy new clothes.

So that's the recipe for this special treat, Homemade Low Carb Chocolate Cake. Thank you for your time. I am sure you will do it at home. There will be interesting recipes to eat at home. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go to the kitchen.