Steps to Make Perfect Cold Oven Pound Cake Cupcakes with Milk Chocolate Ganache Cream

Greetings to all, I hope you are having a good day. Today we will prepare a unique dish, the easiest way to cook a baked cake for quick weight loss with milk chocolate cream. One of my favorite recipes. I'll make myself a little nicer. It will be fragrant and delicious.

When it comes to cooking, it's important to remember that they all start somewhere. I don't know a person who was born with a wooden spoon and all the sets. There is so much to learn to be a good chef and there is always room for improvement. But you don't have to start with the basics of cooking, you just have to start learning new dishes like Chinese, Indian, Thai or Indian dishes.

The same thing happens with dinner, we often look for boxes of soup, even boxes of pasta and cheese or other produce, which is the opposite of our creative efforts to make the dish quick and easy, yet delicious. You can see many ideas in this report and I hope these ideas will lead you to a good start at the end of the R-UT meal, as if one day we will all find each other, but alone. . To use new things.

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From the Kremlin to all sorts of ingredients, a fire cake cake in a cold oven with creamy chocolate, followed by the selection of fresh ingredients, cooking and serving rules. If you want to make a delicious pound cake cupcake with delicious milk chocolate ganaj cream at home, don't worry, once you know this technique, you can use this dish as a wonderful sweetener.

To get started with this recipe, we need to prepare a few ingredients. With 18 ingredients and 16 steps you can prepare a sponge cake with milk chocolate ganache cream. Here's how to do it.

Cold Oven is an ancient sand cake recipe that uses the cold oven of the cooking day to make a delicious dessert. It was a fun way to be a classic. I love the story behind the classic dish. To compare a modern cake with scales, I'd say it's not as thick and has a lighter slice. It's not as light as a greasy cake, but between a sponge cake and a greasy cake. The milk chocolate is amazing with ganache cream. Delicate cake with a slight sweetness!

Ingredients and spices for milk chocolate cake with ganaj cream, with a kilogram of baked cake cake:

1. 3/4 cup room temperature butter (1 1/2 sticks)
2. 1 1/2 cups granulated sugar
3. 3 large cold eggs
4. 1 1/2 cups of flour daily
5. 1/2 teaspoon salt
6. t
7. 1/2 cup cold whole milk
8. 1 teaspoon vanilla extract
9. 1/4 teaspoon almond extract
10. Milk chocolate for ganache frosting
11. 4 (3.5 oz) Linder Excellence Creamy Milk Chocolate,
12. Cut a stick or high-quality milk chocolate
13. 1 1/2 cups whipping cream
14. 1/4 teaspoon salt
15. 1 teaspoon vanilla extract
16. decorate
17. Milk, white chocolate and white sugar eggs, 3 pieces each
18. Sprinkle as needed

Steps to make a Cold Kilo Pie Cake with Milk Chocolate Ganache Cream

1. 12 paper-lined glass baking trays.
2. In a large bowl, cream together the butter and sugar until light and creamy.
3. Add an egg to each egg
4. Mix the flour with the salt and stir
5. Mix the milk with the broth
6. Add flour and milk alternately to the sugar and egg mixture
7. Pour the prepared cake evenly into the bowl. Place in a cold oven and preheat the oven for 275 hours. Allow to cool for 10 minutes and remove from pan until completely cool before frying.
8. 
9. Flatten with chocolate ganaj. So you need time to cool down before you start
10. Place the chocolate in a large bowl. Heat the cream in a bowl over the chocolate and add the vanilla and salt. Leave on for 2 minutes and then stir until smooth. When it has reached room temperature, cover and refrigerate for at least 4 hours or overnight.
11. 
12. When ready to freeze, mix the chocolate mousse cakes together until light and smooth
13. Homemade cookies
14. Sprinkle with chocolate eggs and decorate. Store in the fridge
15. 
16. 

You'll also find that you'll improve as you develop your experience and confidence, and personalize your recipes while acting on your personal preferences. If you want more or fewer ingredients, or want to create a recipe that heats up a little or less flavor, you can easily adjust it along the way to that goal. You just have to be more discriminatory with the help you give to other people. When it comes to basic cooking skills, this is something you may not be familiar with if you are a beginner, but once you master these basic cooking skills, you will never learn them.

So wrapping this extra dish is an easy way to quickly make a pound cake cake baked with milk chocolate ganache cream. Thank you for reading. I am sure you will do it at home. Homemade recipes will be interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Go to the kitchen!