Simple Way to Make Homemade Yam Cake
Hello everyone, have a nice day today. Today I will show you how to cook a special dish, an easy way to make a quick yam cake. One of my favorite cooking recipes. This time I'm going to make it a little nicer. It smells good and it will look good.
When it comes to cooking, it's important to remember that everyone starts something. I do not know anyone who has been born with a charcoal spoon and is ready to eat. To become a productive cook, you have to learn a lot and then there is definitely room to grow. You should not only start with the basics of cooking, but also almost start over when learning how to cook new dishes like Chinese, Thai or Indian cuisine.
Nutritious cooking is often difficult because many people do not want to spend some time planning and preparing meals that our families give up. At the same time, we want our families to be healthier so that we are motivated to understand better and find new ways to cook healthy food that our family will enjoy (and unfortunately despise in some scenarios).
The first thing you want to learn is what the different terminologies you will find in recipes actually mean. There are many new and sometimes strange terms that you will see in common recipes. These terms may indicate a gap in the success or failure of a recipe. You should be able to find a good section in almost any included cookbook that explains the different definitions of unfamiliar terminology. If you're not sure what “laying eggs” means, it really suits you.
Many things affect the taste of yam cake, from the type of ingredients, then the choice of fresh ingredients, the ability to cut the dishes to the way it is prepared and served. Do not worry if you want to make a delicious yam cake at home, because if you already know the trick, this dish can be used as a wonderful special gift.
The time required to prepare a yam cake is also about 1h30.
To continue with this recipe, we need to prepare some ingredients. You can make a yarn cake using 7 ingredients and 3 steps. Here's how to cook it.
A very simple recipe in a bowl. The texture is more like flan. Make sure you use vanilla beans and not vanilla extract, it's important
Ingredients and spices to prepare the yam cake:
- 1 kg of sweet potatoes
- 3 eggs
- 2 tablespoons rum (optional)
- 200g unsalted butter at room temperature
- 250 g sugar
- 100 g flour
- 1 vanilla pod
Steps to make yam cake
- Peel and slice the yams. Bake for about 20 minutes or until cooked through (check by pricking with a fork). Finely chop
- Allow to cool slightly and then add the eggs, rum, sugar, vanilla beans and butter. import the flour
- Bake at 170 ° C for 50-60 minutes. The cake should still be soft. Remove from oven and allow to cool completely. Have fun :)
While by no means a guide to making quick and easy lunches, it is a good food for thought. Hopefully this will boost your creative flow so you can cook a wonderful family meal without having to prepare too heavy meals in the process.
Then you'll be done with this easy, award-winning way to make a special yarn cake. Thanks so much for reading. You will definitely do it at home. Along the way, there will be interesting recipes for homemade dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook!