Recipe of Speedy Palm Sugar Steamed Cake
Hi everyone, this is a gym. Welcome to our cooking guide page. Today I will show you how to make a special dish called Perfect Palm Sugar for steamed cake and cake recipe. One of my favorite recipes. For me, I do it a little differently. It will be really delicious.
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Many things go hand in hand with the taste of the steamed palm cake, the type of food, the choice of fresh ingredients, the ability to cut the dishes, and the way they are prepared. Do not worry if you want to make a homemade cake from sweet palm sugar, because if you already know the method, this dish can be used as a special treat.
The maximum food quantity that can be prepared for steamed palm cake is 12 portions. So make sure this room is big enough to feed yourself and your loved ones.
It takes about 40 minutes to make a steamed bun.
To get started with this unique recipe, we need to prepare a few ingredients. You can eat cake cooked with palm sugar which has 8 ingredients and 8 steps. Heres how to do it.
Quick, easy and healthy snack!
Ingredients and spices for making a steamed sugar bun
- 250 grams of plain flour
- 200g finely chopped palm sugar
- 1 tablespoon sugar
- 2 egg yolks
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 200 ml of boiling water
- 50 ml of vegetable oil
Steps to make a steamed bun with palm sugar
- The first steam and hotter.
- Add palm sugar to the boiling water. Mix well and set aside.
- Add the refined flour, baking powder and baking soda.
- Add eggs and sugar. mix up.
- Gradually add water with palm sugar. Mix everything together.
- Add the oil and mix all the ingredients until completely combined.
- Pour the mixture into a steamer bowl until completely filled.
- Cook on high heat for 15 minutes. Do not open the lid during this process.
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Therefore, the easiest way is to make a steamed bun of palm sugar suitable for that special meal. Thank you very much for your time. I'm sure you can handle it at home. There will be delicious food in home cooking. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading. Go cook!