Easiest Way to Prepare Speedy Classic Vanilla Sponge Cake
Hello everyone, this is Brad, welcome to our cooking guide page. Today we are working on a signature dish, step by step guide to making the fastest homemade classic vanilla sponge cake. One of my favorite recipes. For myself, I make it a little salty. It will be really delicious.
When it comes to preparing healthy meals for our families, there are definitely some parts to it. The fantasy is that there are some very healthy recipes, but the healthy nature of those recipes is also very hidden. What they do not know, in such cases, should not be harmed in any way (except for allergies, which are unlikely to occur).
Instead of using our creative efforts to make a quick and easy but delicious lunch, it is the same as the lunch we eat after your soup or macaroni and cheese or anything else. Here are some suggestions on how to look or get an appointment for antique items.
The good news is that once you have learned the basics of cooking, you will probably need to learn it again. This means that you can often continuously develop and develop your own cooking skills. When you come up with new recipes and improve your cooking skills, you will find that it is far more important to make your own food empty than to prepare pre-packaged foods that you bought on the shelves of your local supermarket.
The taste of classic vanilla biscuits influences many things, from the ingredients, the choice of fresh ingredients, the way the dishes are cooked and served. Do not worry if you want to make a delicious vanilla sponge cake at home, because if you already know how it works, this dish can be used as a special treat.
Regarding the amount of food that can be made for an old vanilla biscuit, there are 6 dishes. So make sure this room is enough for you and your loved ones.
In addition, the preparation time for the classic vanilla biscuit is estimated at around 45 minutes.
To start with this unique recipe we must first prepare a few ingredients. Classic vanilla sponge cake can be made in 10 ingredients and 5 steps. Here is how to do it.
This is the simplest biscuit, but very moist and airy. For health reasons I have replaced butter with vegetable oil, not ice cream, but ice cream. This is probably the healthiest biscuit, but not vegan.
Ingredients and spices to make a classic vanilla biscuit
- Total sugar 70 g
- 3 eggs
- 1 teaspoon vanilla
- 3 tablespoons vegetable oil
- 60 ml of milk
- 1 cent salt
- 1 teaspoon baking powder
- 200 ml whipped cream
- 75 g cake flour
- 150 grams of mascarpone
Steps to making a classic vanilla biscuit
- In a large bowl, combine 3 egg yolks, 20 grams of sugar and vegetable oil. Add milk and vanilla juice. Mix in cake flour, baking powder and salt. Mix well, set aside.
- Beat the whites to the brim, gradually adding 25 grams of sugar. A mixture of meringue and cake dough. Bake at 160 degrees for 30 minutes.
- Cool the biscuits to room temperature.
- Mix the heavy cream and mascarpone in a large bowl, beat the mixture and gradually add 25 grams of sugar until the mixture thickens.
- Decorate the cake to your liking, and you can choose seasonal fruits for decoration.
This is by no means the end, this is a guide to how to make dinner fast and easy, but it is a good meal to think about. The harsh reality increases your creativity and allows you to make a wonderful dinner for your family without having to cook a lot of exercise through exercise.
So it closes in on this unusual meal. An easy way to make the fastest homemade classic vanilla sponge cake. Thanks for reading. I'm sure you will do it at home. At home, there are more fun recipes. Don't forget to bookmark this page in your browser and share it with family, co-workers and friends. Thanks for reading. Go cooking!